The wife.what's your favorite thing in your kitchen?
we said "thing"; weird that you named a person.The wife.
oooh what kinda cheese? brie? bleu? sharp cheddar?All the food. A kitchen is worthless without food.
I like cheese.
I find it more weird to find this thread here.we said "thing"; weird that you named a person.
My favorite one is appenzeller.Any.
wasn't aware the off-topic board had, like, normal topicsI find it more weird to find this thread here.
At least we won't bash each other for no good reason in a thread like this.wasn't aware the off-topic board had, like, normal topics
You know that no power means no gas - as people in texas found out recently?Gotta be the gas stove. Concerns over nitrates leading to cognitive decline are overblown - that ship sailed long ago. When the power goes out (as it often does in my neighborhood) I can still have hot food.
Here in NY the gas stays on, even if the power outage lasts a week or more. Some of my neighbors even have gas-fired generators hooked directly into the utility gas line. I haven't gotten frustrated enough to make a purchase like that, but I've been close a couple of times.You know that no power means no gas - as people in texas found out recently?
Is "hot air" similar to what us US folk call convection oven/air fryer? Sounds similar. Microwave works for heating up but not cooking anything (my opinion). Cooking a beef stew at 300F/150C for 3 hours has a flavour you can't get from a microwave.Combi microwave (microwave, hot air, grill, all-in-one). Use the hot air for bake-off bread (don't know if this is common outside of the Netherlands) or pizza. Microwave to heat up ready-made meals.